STRIVING TO BRING YOU THE ULTIMATE WINE EXPERIENCE WITH UNPARALLELED PREMIER CALIFORNIA PINOT NOIR AND CHARDONNAY
![Rob-diana-jensen-bill-brosseau_new](http://www.testarossa.com/wp-content/uploads/2021/07/Rob-diana-jensen-bill-brosseau_new.jpg)
Consistent outstanding wine quality since 1993
We produce world-class Chardonnay and Pinot Noir in the historic Novitiate Winery of Los Gatos where we blend centuries-old winemaking techniques with state-of-the-art technology. Since 2000, Rob and Diana Jensen have been working closely with Director of Winemaking Bill Brosseau.
RECENT WINERY NEWS
The Carmel Pine Cone Features Chef Nadiv & Testarossa Winery
The Carmel Pine Cone Food & Wine section mentions Testarossa's Chef Nadiv as a featured chef at the Big Sur Food & Wine Festival.
Fall Single Vineyard Releases
The two Central Coast vineyards, Rosemary’s Vineyard in the Arroyo Grande Valley AVA and La Rinconada Vineyard in the Santa Rita Hills have tended to fly under the radar. Find out why you should care about these wines!
Get to Know Testarossa’s Chef, Nadiv Geiger – Part II
Nadiv discusses what makes Testarossa unique, and how his family and heritage is the main source of inspiration for his food philosophy.