Testarossa Winery's new Bistro 107 offers wine lovers an enticing blend of gourmet dishes and exclusive wines in a serene, historic setting—making it the perfect spot to linger after a tasting.

Vinous reviewer Billy Norris praises Testarossa’s 2022 vintage, showcasing the Santa Lucia Highlands' resilience and standout wines despite a challenging year

The International Wine Review tasted our latest releases from the 2022 vintage and awarded us some stellar reviews. Read the full report.

Los Gatan gives a survey of the stunning 2021 vintage and reveals our winemaker's favorite wine of the vintage.

Laura Ness recounts her experience at our recent release luncheon for Brosseau Vineyard. Our release luncheons are the best way to try new release wines at Testarossa.

Lisa Perrotti-Brown, Master of Wine, rates our Santa Lucia Highlands wines highly with JRS wines leading the pack

Antonio Galloni tasted our 2021 vintage wines from the Santa Lucia Highlands and rated them with high acclaim across the board.

John Gilman tasted through our latest releases and we are proud to have received a wholehearted endorsement to drink our current release wines through the next several decades.

Our Lead Wine Educator, Sue Ryan, gives a preview of some of our latest releases from Sierra Mar Vineyard

James Suckling rated our first 2021 vintage wines highly, with the 2021 Niclaire Pinot Noir setting the tone for an epic vintage.

Laura Ness does a deep dive with our team to learn about our oak regime in our historic cellars.

Laura Ness takes a deep dive in our Testarossa University courses and new 2021 vintage releases. See what's new!

The International Wine Review tasted our latest releases and awarded us some stellar reviews. Read the full report.

Allen Meadows, the leading Burgundy critic in the world, recently rated our 2020 wines as among the highest rated for California wines in the history of the publication.

Josh Raynolds, from Vinous, tasted our 2019 vintage wines with our Dir. of Winemaking, Bill Brosseau, and rated them highly to his readers.

The International Wine Review summarized our 2019 vintage Pinot Noirs as showing balance, refinement, and sophistication. Read the full review.

The International Wine Review tasted our lineup of 2019 vintage Chardonnays. All were highly rated including our 2019 Rosella's Vineyard Chardonnay which they considered one of the best from the Santa Lucia Highlands that they have ever tasted.

Testarossa Winery is getting ready to kick off its annual ritual of stickiness, frenzy and weeks of sleeplessness that come when the grapes start rolling in. This marks the 25th harvest since moving in to the iconic Novitiate winery at the top of College Ave.

Part two of Rusty Gaffney's survey of our 2019 vintage Pinot Noirs. He summarized that we have an "unrivaled lineup of superb partner vineyards in California."

Testarossa Winery is getting ready to kick off its annual ritual of stickiness, frenzy and weeks of sleeplessness that come when the grapes start rolling in. This marks the 25th harvest since moving in to the iconic Novitiate winery at the top of College Ave.

Rusty Gaffney rated our 2019 Pinot Noirs as among the best he has ever tasted and highly recommends them to his readers.

Meridith May, Publisher and Editor-in-Chief for The SOMM Journal, recently gave some exceptional scores to our 2018 and 2019 vintage wines.